As I count down to my surgery (less than 4 days!), I'm trying to prepare myself for my recovery time. Last night I prepared a dozen different dishes, ready to freeze and then pop in the slow cooker the morning we want to eat it. I spent about two hours doing it, and now I don't have to worry about meals. One less thing for Erik to worry about too.
I'll let you know how the whole thing works come next week!
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